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PRUNING ROSES

 
 

Roses are very heavy feeders, so you should feed them as soon as the new growth appears, and then again after the first heavy bloom using a 5-10-5 fertilizer or commercial rose food. The how and when of pruning roses is pretty much determined by the type of rose that you are dealing with. Sucker growth (stems which originate from below the budding union) should always be removed at their point of origin no matter which type of rose. Pruning cuts should always be made 1/4 to 1/2 inch above an outward facing bud. Make your cuts at a 45-degree angle to prevent moisture from collecting on the cut, which will cause rot or disease. Always use a clean, sharp pair of shears. Use rubbing alcohol to clean and disinfect the blade after cutting any plant material that has any sign of damage. Pruners will transmit diseases from cut to cut. When you cut a plant you open it to whatever gets into that cut. I pour the rubbing alcohol directly on the blade and let it sit for a few seconds, and then I wipe the blade with a cotton ball soaked in the rubbing alcohol, then onto the next cuts. Use this same principle when using any form of blades on plant life. Tree trunks can have infective growths on their surfaces.

Pruning Hybrid Tea Roses

Prune hybrid tea roses in early spring when the new growth just begins to show. Start by removing old, winter damaged or diseased wood, cutting it back to a healthy point. You will want to create a somewhat cup shaped plant by removing center stems, and branches pointing inwards. This will admit more light and fresh air, and help to prevent mildew and disease. Cut the remaining stems to about 1/2 of their original length, leaving the stronger stems longer than the younger, thin ones. Hard pruning will result in fewer long stemmed blooms than light pruning, but if it necessary you can cut some of the older stems back to within 6 inches of the base.

Pruning Floribundas and Grandifloras

Prune this type of rose in early spring. Remove all criss-crossed stems, and cut the remaining stems at various lengths leaving the center stems longer than the outer ones to form the desired shaped plant. Pruning the canes at different lengths will help to insure continuous blooming.

Pruning Ramblers

Ramblers grow a completely new set of blooming canes each year. The flowers are formed on year old canes, which should be cut back to within 2-3 inches of their base when they are finished blooming. This will allow the plant to devote its energy into producing the new shoots that will bear the next years flowers.

Pruning Climbers

Climbing roses resent hard pruning. In early spring, remove any dead or diseased canes, other than that you should only do light pruning. Climbers should be trained to grow in a more fan shaped pattern rather than upward growth. If it becomes necessary, the canes can be shortened at any time of the year.

Pruning Miniature Roses

Miniature roses need very little pruning. Just prune them to the desired shape. Cut any new shoots which have emerged from below the soil line to about 1/2 its length. When the branches finish flowering, cut them back to a new outward facing bud.

 

   
     
       
   
 

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These tips are only of a general nature. Plants and climate will greatly differ wherever your garden may be. Always check these suggestions against your local extension office's advice.

   
   
   

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