INGREDIENTS
3/4 CUP sugar
6 TBSP flour
1/4 TSP salt
2 TBSP cocoa
1 1/2 CUP milk
2 egg yolks, well beaten
1 TSP vanilla
2 TBSP butter
DIRECTIONS
Mix dry ingredients together in double boiler.
Gradually add milk.
Cook, stirring constantly over low heat until mixture begins to thicken.
Add egg yolks and continue stirring constantly until very thick.
Remove from heat. Add vanilla and butter. Beat until melted.
Pour into baked pie shell and chill thoroughly before serving
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contents copyright - FairyGardens - 2003